000 | 00837nam a2200289Ia 4500 | ||
---|---|---|---|
001 | 0002739 | ||
008 | 231110s9999 xx 000 0 und d | ||
020 | _a9780471287476 | ||
041 | _aBI | ||
090 | _a647.950681 MIL | ||
100 | 0 | _aMiller, Jack E | |
245 | 0 | 0 | _aMenu : pricing & strategy / Jack E. Miller and David V. Pavesic |
246 | 0 | _aMenu : pricing and strategy | |
250 | _a4th ed. | ||
260 |
_bJohn Wiley & Sons, Inc. _aNew York, NY _c1996 |
||
300 | _a x, 228 pages : illustrations, map ; 28 cm. | ||
300 | _a228p | ||
300 | _c28cm | ||
500 | _aIncludes index | ||
504 | _aIncludes bibliographical references (pages 221 - 223) | ||
600 | 0 | 0 | _a1. Pavesic, David V. |
600 | 0 | 0 | _a2. Title |
650 | 0 | _aFood services -- Prices | |
650 | 0 | _aMenus | |
650 | 0 | _aRestaurants -- Prices | |
650 | 0 | _aTEKNOLOGI | |
999 |
_c6087 _d6087 |