Martin, Robert J. <br/><br/>
Professional management of housekeeping operations / Robert J. Martin 

 - 3rd ed. 
 - New York, NY  John Wiley & Sons, Inc.  1998 
 - xviii, 510 pages : illustrations ; 29 cm. 510 p  29 cm 
<br/><br/> Includes index           and exercises 
<br/><br/>Includes bibliographical references 
<br/><br/><label>ISBN: </label>9780471198628 
<br/><br/><label>Subjects--Personal Names: </label><br/>1. Title
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel housekeeping<br/>TEKNOLOGI