TY  - BOOK
AU  - Foster, Dennis L.
TI  - Food and beverage : operations, methods, and cost controls / Dennis L. Foster
T2  - Hospitality professionsl series
SN  - 9780071129930
PY  - 1992///
CY  - Westerville, OH
PB  - Glencoe / Macmillan/McGraw-Hill School Punlishing Company
KW  - 1. Title
KW  - 2. Series
KW  - Bartending
KW  - Food service management
KW  - TEKNOLOGI
N1  - Includes index and exercises
ER  -