Catering management / Nancy Loman Scanlon

By:

Scanlon, Nancy Loman

Material type: Text

TextLanguage: BI Publication details: John Wiley & Sons, Inc. New York, NY 2000Edition: 2nd edDescription: (xv), 269 pages : illustrations ; 29 cm; ixv,269p; 29cmISBN:

9780471333272

Subject(s):

1. Title
Caterers and catering -- Management
Menus
TEKNOLOGI

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Book	PERPUSTAKAAN KKBDA KOLEKSI PINJAMAN	WP	642.4 SCA (Browse shelf(Opens below))	Available		00001926

Includes index

Bibliography : Pages (261) - 263

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